Ingredients: Serves.4
Raw rice. …………………... 4 cups
Boiled rice…………………. 4 cups
Urad dal. ……………………1 cup
Fenugreek seeds. ……….......1tbsp
Cooking soda. ……………....1 tsp
Oil…..,……………………....as need
Salt. …………………………to taste
Method:
1. Soak raw rice, boiled rice,urad dal, fenugreek seeds in water together for 2-3 hours.
2. Grind them with salt like dosa batter consistency
3. keep aside over night for fermentation.
till the batter is like a pouring consistency.
5. Make uthappam in dosa pan with little oil and close with lid.
6. Can make sweet uthappam by adding jaggery.
7. Uthappam goes with any chutney, kuruma and
quick garlic chutney which is my next recipe.
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